Food Pairing: Šuqštay and Brûléed Orange and Peach Salad with Burrata
Posted on: December 23, 2021
Ripe harvest flavors of sweet peach and bright citrus are complemented perfectly by delicious creamy burrata. The sparkling wine amplifies the salad’s complexity and adds a richness to the salad. Serve alongside a slice of ham or pork tenderloin medallions.
